
Set 1
฿3502 boiled eggs, sourdough, ham, cheddar cheese, brie cheese, cucumber, dates, hazelnut, walnuts, red apple, red cranberry

Kitchen Menu
All-day brekkie, open sandwiches, handmade pasta, and hearty mains. Made with locally sourced ingredients and crafted with love.
Egg Levels: Onsen (2 min) · Soft (5 min) · Medium (8 min) · Hard (12 min)

2 boiled eggs, sourdough, ham, cheddar cheese, brie cheese, cucumber, dates, hazelnut, walnuts, red apple, red cranberry

2 boiled eggs, sourdough, feta cheese, parmesan cheese, avocado, rocket, tomato, almond slices, pumpkin seeds

Brioche, ham, parma ham, brie cheese, cheddar cheese, blueberry, strawberry, dill, pickled cucumber

2 boiled eggs, 2 crispbread, sous vide salmon, cucumber, dill, capers, red onion, sour cream sauce
Add-ons available: Salmon +60 · Ham +60 · Bacon +40 · Cheese +50 · Egg +30 · Avocado +120

Sous vide salmon with cream cheese, dill, capers, red shallots on homemade butterfly pea sourdough

Cherry tomatoes and cucumber with feta cheese on homemade sourdough

Cherry tomatoes and mozzarella cheese with smashed avocado, basil, balsamic on homemade sourdough

Fresh avocado with cucumber yogurt on homemade butterfly pea sourdough







With avocado dip

With bacon

With cheese




Heirloom tomatoes, cherry tomatoes, burrata cheese, basil, balsamic, sunflower seeds

Bacon, baby cos, rocket, corn, tomato, avocado, parmesan cheese, almond slices with Caesar dressing

Beetroot, coral lettuce, rocket, tomato, mandarin orange, mozzarella cheese, walnuts with honey lemon dressing

Tuna, boiled egg, rocket, sunflower sprouts, feta cheese, pumpkin seeds with tamarind dressing

Bell pepper, tomato, cucumber, red onion, dragonfruit, feta cheese, balsamic

Asparagus, baby cos, cucumber, avocado, edamame, feta cheese with sesame dressing

Sous vide salmon with hollandaise sauce, poached egg, bacon, red cabbage, carrot, cucumber, dill, capers on butterfly pea sourdough

Pork ribs with BBQ sauce, red cabbage, carrot, pickled cucumber, sunflower seeds, iceberg salad on butterfly pea sourdough

Parma ham with creamy burrata, fresh rocket, frillice, heirloom tomatoes, balsamic, truffle oil, pickled jalapeño on spinach toast

Deep fried sous vide chicken with bacon, baby cos, iceberg lettuce, cucumber, parmesan cheese, pickled jalapeño on spinach toast

Meatballs (pork & beef) topped with tomato sauce, mozzarella cheese, pickled jalapeños, chopped basil on brioche dough

Tuna mousse with mayonnaise sauce, lettuce, cucumber, bell pepper, pickled jalapeños with sourdough

Smoked farmer ham with truffle and mixed cheese, champignons with grilled sourdough

AUS tenderloin slices with spread sauce, beetroot, fresh rocket, pickled jalapeños on grilled sourdough

Mixed cheeses with champignons, caramelized onion, truffle oil, parmesan cheese on grilled sourdough
Sharing for 2–4 persons

Cured meats, cheeses, crackers, dried fruits, nuts, pickles, and jams

Double smashed AUS tenderloin with truffle mayo, dijon mustard, bacon, orange cheddar, iceberg lettuce, tomato, pickled cucumber

Swedish meatballs (pork & beef) with caramelized onion in brown sauce, dijon mustard, pickled jalapeños

Pork ribs with BBQ sauce, lettuce, red cabbage, carrot, pickled cucumber, dragonfruit, feta cheese

Crispy chicken schnitzel with iceberg lettuce, cucumber, orange cheddar, served with crispy nachos

Minced beef stuffed with mozzarella cheese in layers of homemade pasta

Carrot, pumpkin, zucchini, champignon stuffed with mozzarella cheese in layers of homemade pasta

Creamy truffle stuffed in homemade black ravioli pasta

Beef stew in genovese sauce with homemade pink ravioli

Sous vide salmon in creamy salmon sauce with homemade orange pasta

Prawns, octopus, mussels in seafood sauce with homemade fettuccine pasta

Braised beef in tomato sauce with homemade fettuccine pasta

Beef bolognese in tomato sauce with homemade spaghetti pasta

Fresh truffle, champignons in creamy truffle sauce with homemade spinach fusilli pasta

Minced beef in sun dried tomato sauce with homemade macaroni pasta

Pancetta in creamy egg yolk sauce with homemade spaghetti pasta

Sous vide salmon in creamy salmon sauce with homemade pink penne pasta

Pancetta in chili and garlic sauce with homemade spaghetti pasta

Pesto sauce with homemade spinach fusilli pasta
Tenderloin Steak doneness: Rare · Medium Rare · Medium · Medium Well · Well Done

AUS tenderloin steak with french fries, served with pepper sauce

Meatballs (pork + beef) with mashed potato, edamame, lingonberry jam, served with onion brown sauce

Roast half chicken, asparagus, baby carrot, served with champignons brown sauce

Marinated duck leg with mashed potatoes, served with homemade gravy sauce

Baked salmon with sour cream sauce, edamame, baby carrot, lemon, capers, dill

Grilled prawns with saffron risotto

Champignons mushroom topped with fresh truffle

Served with one scoop of vanilla ice cream and pistachio ice cream, pistachio nuts

Served with one scoop of vanilla ice cream

Served with one scoop of vanilla ice cream, almond slice, hazelnut

Served with vanilla ice cream, caramel ice cream, crumble, crispy caramel, pretzel, walnuts and honey

Served with two scoops of vanilla ice cream, almond, red crumble, vanilla cream and honey

Served with two scoops of vanilla ice cream, hazelnut, toffee and honey
Soft cookie served with one scoop of vanilla ice cream, chocolate and walnut
All prices are subject to 10% service charge and 7% government tax.
Ready to dine?
Book a table and enjoy our freshly prepared dishes in a beautiful jungle setting overlooking Phuket.